What started out as a humble nasi lemak stall 40 years ago has now earned its reputation as one of the best nasi lemak in KL. Nasi Lemak is a local favourite consisting of fragrant rice, boiled egg, sambal and garnished with roasted anchovies and peanuts. Known for their sambal for not being too spicy and more on the sweet side as generally sambal can get really spicy for alot of non-locals and some locals too.